Experience is what allows us to offer stability when the food system feels uncertain.
Moxie Farms raises a diverse range of pasture-based foods to support our members year-round. Every animal and crop is raised with transparency and oversight from start to finish.
Our offerings include:
Grass Fed Beef
Our grass fed beef is raised entirely on pasture from birth, grazing rotated fields to support soil health and animal vitality. The cattle are never confined to feedlots and are managed carefully to ensure consistent quality and responsible land use.
A2/A2 Grass Fed Raw Dairy
Our dairy cows are raised in a 100% grazing system, are selected for the A2/A2 beta casein gene and rugged genetic lineage. This allows us to produce nutrient-dense grass fed milk that many families find easier to digest, while maintaining high standards for animal care and milk quality.
Pasture Raised Chicken
Our pasture raised chickens are moved regularly to fresh ground, where they have space to roam, forage, and express natural behaviors. This approach supports healthier birds, better soil, and more nutrient-dense food.
Pasture Raised Pork
Our pasture raised pigs are raised outdoors with room to root, forage, and grow at a natural pace. We prioritize animal welfare and flavor, avoiding confinement systems that compromise both.
Seasonal Produce and Farm Goods
In addition to livestock, we grow organically-raised, seasonal produce and create prepared meals that reflect the rhythms of the land and the seasons. Availability varies throughout the year and is planned intentionally for our members.
This structure gives us the freedom to farm with integrity rather than urgency.
We understand that choosing a farm is about more than food. It is about confidence, alignment, and knowing who is responsible for the choices that affect your family.
At Moxie Farms, we take that responsibility seriously and we are honored to steward the land and animals on behalf of the families we serve.