There’s food… and then there’s nourishment.
The kind of nourishment that comes from knowing exactly who raised your meat, gathered your eggs, and pulled those greens from the soil that morning. The kind that’s been untouched by industrial shortcuts, chemical sprays, or “natural” ingredients that exist only in a lab.
At Moxie Farms, we’ve taken the farm-to-table idea and stripped it down to its purest form- then elevated it with the refinement, service, and discretion you can’t find at a farmers’ market or in a CSA box.
When you become a member, you’re not buying groceries. You’re securing a direct line to food you can trust completely… food that’s as nutrient-dense as it is flavorful… food prepared and raised with the same care we give our own family.
Most of our members came to us the same way - tired of the constant compromise of “making do” with whatever the store shelves have to offer. They’d been label-checking for years, hunting down local sources, juggling deliveries, and still feeling unsure about the quality of what landed on their plate.
Here, that ends.
When you step into Moxie Farms, you step out of the endless sourcing, the endless questioning, and the endless prep. You step into a place where every cut of beef, every basket of produce, every bottle of raw milk has passed through the same unwavering filter: if it’s not something we’d feed our own children, it doesn’t go to our members.
WE DON’T MEASURE OUR FOOD BY WHAT’S “ALLOWED,” WE MEASURE IT BY WHAT’S POSSIBLE.
EVERY STEAK, EVERY EGG, EVERY BERRY IS THE RESULT OF FARMING PRACTICES THAT PUT NUTRITION AND INTEGRITY FIRST. OUR ANIMALS ARE RAISED ROTATING BETWEEN FOREST AND OPEN PASTURE, OUR PRODUCE IS GROWN WITHOUT CHEMICAL FERTILIZERS OR SPRAYS, HARVESTED ONLY WHEN IT’S AT ITS PEAK. EVERY PREPARED DISH — FROM BONE BROTH TO A CHEF-CRAFTED ENTRÉE — IS FREE FROM GMOS, SEED OILS, REFINED SUGARS, PRESERVATIVES, AND DYES.
THIS ISN’T JUST FOOD THAT’S “BETTER.”
THIS IS FOOD WITHOUT COMPROMISE.
Moxie Farms is not for everyone, and we wouldn’t have it any other way. But if you know the difference between simply eating and truly nourishing yourself… if you care as much about where your food comes from as what it tastes like… if you value privacy, connection, and the peace of knowing your food is beyond reproach…
You belong here.
Apply today, and let us welcome you to a new way of feeding yourself and your family- one that’s rooted in care, delivered with integrity, and enjoyed without compromise.
Our beef, pork, lamb, & chicken are raised on pasture using regenerative practices that priorituze animal welfare, soil health, & exceptional flavor.
We offer fresh A2/A2 raw milk and cream from grass fed dairy cows plus eggs from hens that range on pasture.
From our rich and fertile soil we raise seasonal produce that is harvested at peak ripeness for maximum flavor and nutrition. No chemical fertilizers, herbicides or insecticides.
Crafted in our farm kitchen using our own meats, vegetables, and provisions, our prepared meals, sides, snacks, preserves, and staples make eating well effortless.
Q: How does membership work?
Fill out the form at the bottom of this page and let us know you're interested in becoming a member of our private year-round regenerative food community. Once accepted, you’ll gain private access to our full range of offerings- from premium cuts of our grass-fed beef and pastured pork, to raw dairy, pastured eggs, organically grown produce, and chef-prepared farm foods. You order exactly what you want, when you want it, and pick it up directly from the farm.
Q: What makes Moxie Farms different from other local food sources?
Integrity and intimacy. Every item comes from our own farm or trusted partner farms that meet our exacting standards. We never buy “filler” to round out your options, and we never compromise on ingredients. Every meal and product is designed to meet — and exceed — the standards of the most discerning households.
Q: Why is Membership Limited?
Because quality and service can’t scale infinitely without loss. We intentionally cap membership to ensure that every member gets priority access, personal service, and the peace of mind that comes from knowing your food source is never stretched thin.
Q: How do I apply?
Click HERE, complete our short application, and share your household’s needs and preferences. If it’s a fit, we’ll reach out to schedule your membership onboarding.
Q: Does applying guarantee a spot?
No. Acceptance is based on availability and alignment. This allows us to maintain the integrity of our member experience and ensure that every household we serve values what we do- we want you to have an incredible experience with us, and will not accept you if we're not a fit for you.
Q: How quickly can I start ordering once accepted?
We adjust production for new members epending on the tier of your membership and order size, which can take 1-4 weeks to execute. Please inquire for the next available opening.
Q: Do you deliver?
Although we’d prefer that you pick up on the farm, giving you the opportunity to see exactly where your food comes from and connect directly with us, there are a limited number of delivery spots. Please inquire about availability.
Q: Do you share or publish who your members are?
No. Member privacy is part of our culture. Whether you’re a public figure or a private household, your membership and purchases remain confidential.
Q: What if I have dietary restrictions?
Our member application process is designed to uncover your household’s needs and preferences, so we can guide you toward the foods and prepared meals that fit seamlessly into your lifestyle.
Q: Why is there an application process just to buy food?
Because membership is more than a transaction. It’s a relationship built on shared values around food, farming, and community. The application ensures we protect that culture and keep Moxie Farms what it was always meant to be — small, intentional, and extraordinary.
Q: Can I apply anytime?
Memberships aren’t always available- but please inquire and if a spot isn’t open we can get you on the waitlist to ensure you're the first to know when we open up new spots.